Our first Robbie Burns supper – a long table banquet to brighten a dark January Night! Join us on Burns Day, Saturday, January 25th, 2020 for an evening of Scottish food, drink, music and poetry.  Chef Heather Mae and our team of Robbie Burns enthusiasts has created a menu designed to highlight features of the traditional Burns Supper, adapted to today’s tastes. It is a nod to the classic flavours of Scotland, with our own gourmet touches. Tickets are $60…